A processing enzyme cleaving avian progastrin at post-Phe bonds

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Standard

A processing enzyme cleaving avian progastrin at post-Phe bonds. / Jensen, H; Ørskov, C; Rehfeld, J F; Johnsen, A H.

I: B B A - Reviews on Cancer, Bind 1547, Nr. 1, 05.05.2001, s. 64-71.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Jensen, H, Ørskov, C, Rehfeld, JF & Johnsen, AH 2001, 'A processing enzyme cleaving avian progastrin at post-Phe bonds', B B A - Reviews on Cancer, bind 1547, nr. 1, s. 64-71.

APA

Jensen, H., Ørskov, C., Rehfeld, J. F., & Johnsen, A. H. (2001). A processing enzyme cleaving avian progastrin at post-Phe bonds. B B A - Reviews on Cancer, 1547(1), 64-71.

Vancouver

Jensen H, Ørskov C, Rehfeld JF, Johnsen AH. A processing enzyme cleaving avian progastrin at post-Phe bonds. B B A - Reviews on Cancer. 2001 maj 5;1547(1):64-71.

Author

Jensen, H ; Ørskov, C ; Rehfeld, J F ; Johnsen, A H. / A processing enzyme cleaving avian progastrin at post-Phe bonds. I: B B A - Reviews on Cancer. 2001 ; Bind 1547, Nr. 1. s. 64-71.

Bibtex

@article{9eb6b4ab62b34508b0b7a259a7a7370f,
title = "A processing enzyme cleaving avian progastrin at post-Phe bonds",
abstract = "Neuroendocrine peptides mature partly through endoproteolytic processing of long precursor forms. Best characterised is cleavage at mono- and dibasic residues, but additional sites also exist. Among these is post-Phe cleavage, first suggested to participate in the processing of chicken progastrin. In order to characterise this new mechanism, antibodies recognising the processing products of post-Phe cleavage of chicken progastrin were produced for radioimmunoassay measurements and immunocytochemistry. High concentrations of the carboxyamidated C-terminus and the N-terminus of gastrin-53 were measured in extracts of the antrum. In addition, significant amounts were detected using an assay specific for the N-terminus of gastrin-30 and with another assay for the C-terminus of the corresponding peptide, gastrin-53(1-23), obtained after cleavage at the Phe(23)-Ala(24) bond of gastrin-53. Colocalisation in antral G-cells of the N-termini of gastrin-53 and gastrin-30 and of the C-terminus of gastrin-53(1-23) was confirmed by immunohistochemistry. Finally, we identified the intact N-terminal 1-23 fragment of gastrin-53 complementary to gastrin-30, verifying endoproteolytic cleavage at the Phe(23)-Ala(24) bond. Taken together, the results support the existence of vertebrate endoprotease cleaving hormone precursors at post-Phe sites.",
keywords = "Amino Acid Sequence, Animals, Antibodies/immunology, Binding Sites, Chickens, Chromatography, Gel, Digestive System/metabolism, Epitopes/immunology, Fluorescent Antibody Technique, Gastric Mucosa/metabolism, Gastrins/chemistry, Molecular Sequence Data, Peptides/chemical synthesis, Protein Precursors/chemistry, Pyloric Antrum/metabolism, Radioimmunoassay, Tissue Extracts/chemistry",
author = "H Jensen and C {\O}rskov and Rehfeld, {J F} and Johnsen, {A H}",
year = "2001",
month = may,
day = "5",
language = "English",
volume = "1547",
pages = "64--71",
journal = "Biochimica et Biophysica Acta - Reviews on Cancer",
issn = "0304-419X",
publisher = "Elsevier",
number = "1",

}

RIS

TY - JOUR

T1 - A processing enzyme cleaving avian progastrin at post-Phe bonds

AU - Jensen, H

AU - Ørskov, C

AU - Rehfeld, J F

AU - Johnsen, A H

PY - 2001/5/5

Y1 - 2001/5/5

N2 - Neuroendocrine peptides mature partly through endoproteolytic processing of long precursor forms. Best characterised is cleavage at mono- and dibasic residues, but additional sites also exist. Among these is post-Phe cleavage, first suggested to participate in the processing of chicken progastrin. In order to characterise this new mechanism, antibodies recognising the processing products of post-Phe cleavage of chicken progastrin were produced for radioimmunoassay measurements and immunocytochemistry. High concentrations of the carboxyamidated C-terminus and the N-terminus of gastrin-53 were measured in extracts of the antrum. In addition, significant amounts were detected using an assay specific for the N-terminus of gastrin-30 and with another assay for the C-terminus of the corresponding peptide, gastrin-53(1-23), obtained after cleavage at the Phe(23)-Ala(24) bond of gastrin-53. Colocalisation in antral G-cells of the N-termini of gastrin-53 and gastrin-30 and of the C-terminus of gastrin-53(1-23) was confirmed by immunohistochemistry. Finally, we identified the intact N-terminal 1-23 fragment of gastrin-53 complementary to gastrin-30, verifying endoproteolytic cleavage at the Phe(23)-Ala(24) bond. Taken together, the results support the existence of vertebrate endoprotease cleaving hormone precursors at post-Phe sites.

AB - Neuroendocrine peptides mature partly through endoproteolytic processing of long precursor forms. Best characterised is cleavage at mono- and dibasic residues, but additional sites also exist. Among these is post-Phe cleavage, first suggested to participate in the processing of chicken progastrin. In order to characterise this new mechanism, antibodies recognising the processing products of post-Phe cleavage of chicken progastrin were produced for radioimmunoassay measurements and immunocytochemistry. High concentrations of the carboxyamidated C-terminus and the N-terminus of gastrin-53 were measured in extracts of the antrum. In addition, significant amounts were detected using an assay specific for the N-terminus of gastrin-30 and with another assay for the C-terminus of the corresponding peptide, gastrin-53(1-23), obtained after cleavage at the Phe(23)-Ala(24) bond of gastrin-53. Colocalisation in antral G-cells of the N-termini of gastrin-53 and gastrin-30 and of the C-terminus of gastrin-53(1-23) was confirmed by immunohistochemistry. Finally, we identified the intact N-terminal 1-23 fragment of gastrin-53 complementary to gastrin-30, verifying endoproteolytic cleavage at the Phe(23)-Ala(24) bond. Taken together, the results support the existence of vertebrate endoprotease cleaving hormone precursors at post-Phe sites.

KW - Amino Acid Sequence

KW - Animals

KW - Antibodies/immunology

KW - Binding Sites

KW - Chickens

KW - Chromatography, Gel

KW - Digestive System/metabolism

KW - Epitopes/immunology

KW - Fluorescent Antibody Technique

KW - Gastric Mucosa/metabolism

KW - Gastrins/chemistry

KW - Molecular Sequence Data

KW - Peptides/chemical synthesis

KW - Protein Precursors/chemistry

KW - Pyloric Antrum/metabolism

KW - Radioimmunoassay

KW - Tissue Extracts/chemistry

M3 - Journal article

C2 - 11343792

VL - 1547

SP - 64

EP - 71

JO - Biochimica et Biophysica Acta - Reviews on Cancer

JF - Biochimica et Biophysica Acta - Reviews on Cancer

SN - 0304-419X

IS - 1

ER -

ID: 194815021