Bodil Just Christensen

Bodil Just Christensen

Assistant Professor

ORCID: 0000-0003-4529-8253

Publication year:
All
11 - 20 out of 24Page size: 10
  1. 2018
  2. Published

    Appetite and good older lives: meals, joy of food and quality of life

    Christensen, Bodil Just, 2018, Bridg’it! – Studying food, flavours and eating across the Channel and the North Sea : Programme & Contributions, Practical Information. University of Edinburgh, p. 18 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  3. Published

    Hvordan undgår man, at de tabte kilo kommer på igen?

    Christensen, Bodil Just, Iepsen, E. P. W. & Torekov, Signe Sørensen, 29 May 2018, Forskerzonen.

    Research output: Other contribution › Net publication - Internet publication › Communication

  4. Published

    Patient profiling for success after weight loss surgery (GO Bypass study): An interdisciplinary study protocol

    Christensen, Bodil Just, Schmidt, J. B., Nielsen, M. S., Tækker, L., Holm, Lotte, Lunn, Susanne, Bredie, Wender, Ritz, C., Holst, Jens Juul, Hansen, Torben, Hilbert, A., le Roux, C. W., Hulme, O. J., Siebner, Hartwig Roman, Morville, T., Naver, L., Floyd, A. K. & Sjödin, Anders Mikael, 2018, In: Contemporary Clinical Trials Communications. 10, p. 121-130 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    The Taste of Intervention: Tasting, Eating and Feeding After Weight Loss Surger

    Christensen, Bodil Just & Hillersdal, Line, 2018, Making Taste Public : Ethnographies of Food and the Senses. Counihan, C. & Højlund, S. (eds.). Bloomsbury Academic, p. 25-38

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  6. Published

    Crossing disciplines in obesity research: Quantifying qualitative interview data - process and preliminary results

    Holm, Lotte, Christensen, Bodil Just & Lund, Thomas Bøker, 2018, Bridg’it! – Studying food, flavours and eating across the Channel and the North Sea : Programme & Contributions. p. 10-11 2 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  7. Published

    Bariatric surgery does not affect food preferences, but individual changes in food preferences may predict weight loss

    Nielsen, M. S., Rasmussen, S., Christensen, Bodil Just, Ritz, C., le Roux, C. W., Schmidt, J. B. & Sjödin, Anders Mikael, Dec 2018, In: Obesity. 26, 12, p. 1879-1887 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    From bingeing to cutting: The substitution of a mal-adaptive coping strategy after bariatric surgery

    Tækker, L., Christensen, Bodil Just & Lunn, Susanne, 1 Oct 2018, In: Journal of Eating Disorders. 6, 1, 5 p., 24.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. 2020

  10. Reducing young schoolchildren’s intake of sugar-rich food and drinks: Study protocol and intervention design for “are you too sweet?” a multicomponent 3.5-month cluster randomised family-based intervention study

    Bestle, S. M. S., Christensen, Bodil Just, Trolle, E., Biltoft-Jensen, A. P., Matthiessen, J., Gibbons, S. J., Ersbøll, B. K. & Lassen, A. D., 2020, In: International Journal of Environmental Research and Public Health. 17, 24, p. 1-20 20 p., 9580.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Predictors of weight loss after bariatric surgery - a cross-disciplinary approach combining physiological, social, and psychological measures

    Nielsen, M. S., Christensen, Bodil Just, Schmidt, J. B., Tækker, L., Holm, Lotte, Lunn, Susanne, Ritz, C., Albrechtsen, Nicolai Jacob Wewer, Holst, Jens Juul, Schnurr, T. M., Hansen, Torben, le Roux, C. W., Lund, Thomas Bøker, Floyd, A. K. & Sjödin, Anders Mikael, 2020, In: International Journal of Obesity. 44, 11, p. 2291-2302 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  12. 2021
  13. Published

    Factors associated with favorable changes in food preferences after bariatric surgery

    Nielsen, M. S., Christensen, Bodil Just, Ritz, C., Holm, Lotte, Lunn, Susanne, Tækker, L., Schmidt, J. B., Bredie, Wender, Albrechtsen, Nicolai Jacob Wewer, Holst, Jens Juul, Hilbert, A., le Roux, C. W. & Sjödin, Anders Mikael, 2021, In: Obesity Surgery. 31, 8, p. 3514-3524 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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