Antioxidant protection by white grape extract and the effect of MA-packaging on protein oxidation in chill stored beef patties
Research output: Contribution to conference › Poster › Research
Original language | English |
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Publication date | 2010 |
Number of pages | 1 |
Publication status | Published - 2010 |
Event | Symposium: Novel teqniques for analysis of protein redox modifications - København, Denmark Duration: 18 Jun 2010 → 18 Jun 2010 |
Conference
Conference | Symposium: Novel teqniques for analysis of protein redox modifications |
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Country | Denmark |
City | København |
Period | 18/06/2010 → 18/06/2010 |
ID: 20472391