Intestinal sensing and handling of dietary lipids in gastric bypass-operated patients and matched controls

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalAmerican Journal of Clinical Nutrition
Volume111
Issue number1
Pages (from-to)28-41
ISSN0002-9165
DOIs
Publication statusPublished - Jan 2020

    Research areas

  • gut hormones, gastric bypass, dietary lipids, obesity, diabetes, bariatric surgery, structured triacylglycerol, 2-oleoyl glycerol, long-chain fatty acids, glucagon-like peptide-1

ID: 234508991