Ethanol with a mixed meal decreases the incretin levels early postprandially and increases postprandial lipemia in type 2 diabetic patients

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalMetabolism
Issue number53
Pages (from-to)77-83
ISSN0026-0495
Publication statusPublished - 2004

ID: 107075