Gerrit van Hall
Professor
Endocrinology and Metabolism
Blegdamsvej 3
2200 København N.
ORCID: 0000-0002-2519-8127
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- Published
Postprandial amino acid availability after intake of intact or hydrolyzed meat protein in a mixed meal in healthy elderly subjects: a randomized, single blind crossover trial
Agergaard, J., Hansen, E. T., van Hall, Gerrit & Holm, Lars Morten, 2021, In: Amino Acids. 53, 6, p. 951-959 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 11236
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1922
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Blood lactate is an important energy source for the human brain
Research output: Contribution to journal › Journal article › Research › peer-review
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187
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Resistance exercise stimulates mixed muscle protein synthesis in lean and obese young adults
Research output: Contribution to journal › Journal article › Research › peer-review
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184
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Human muscle protein synthesis rates after intake of hydrolyzed porcine-derived and cows' milk whey proteins - a randomized controlled trial
Research output: Contribution to journal › Journal article › Research › peer-review
Published