The glucose-dependent insulinotropic polypeptide and glucose-stimulated insulin response to exercise training and diet in obesity

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The glucose-dependent insulinotropic polypeptide and glucose-stimulated insulin response to exercise training and diet in obesity. / Kelly, Karen R; Brooks, Latina M; Solomon, Thomas; Kashyap, Sangeeta R; O'Leary, Valerie B; Kirwan, John P.

In: American Journal of Physiology: Endocrinology and Metabolism, Vol. 296, No. 6, 06.2009, p. E1269-74.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Kelly, KR, Brooks, LM, Solomon, T, Kashyap, SR, O'Leary, VB & Kirwan, JP 2009, 'The glucose-dependent insulinotropic polypeptide and glucose-stimulated insulin response to exercise training and diet in obesity', American Journal of Physiology: Endocrinology and Metabolism, vol. 296, no. 6, pp. E1269-74. https://doi.org/10.1152/ajpendo.00112.2009

APA

Kelly, K. R., Brooks, L. M., Solomon, T., Kashyap, S. R., O'Leary, V. B., & Kirwan, J. P. (2009). The glucose-dependent insulinotropic polypeptide and glucose-stimulated insulin response to exercise training and diet in obesity. American Journal of Physiology: Endocrinology and Metabolism, 296(6), E1269-74. https://doi.org/10.1152/ajpendo.00112.2009

Vancouver

Kelly KR, Brooks LM, Solomon T, Kashyap SR, O'Leary VB, Kirwan JP. The glucose-dependent insulinotropic polypeptide and glucose-stimulated insulin response to exercise training and diet in obesity. American Journal of Physiology: Endocrinology and Metabolism. 2009 Jun;296(6):E1269-74. https://doi.org/10.1152/ajpendo.00112.2009

Author

Kelly, Karen R ; Brooks, Latina M ; Solomon, Thomas ; Kashyap, Sangeeta R ; O'Leary, Valerie B ; Kirwan, John P. / The glucose-dependent insulinotropic polypeptide and glucose-stimulated insulin response to exercise training and diet in obesity. In: American Journal of Physiology: Endocrinology and Metabolism. 2009 ; Vol. 296, No. 6. pp. E1269-74.

Bibtex

@article{f3d23f91056a4ef5af8012adbb85132f,
title = "The glucose-dependent insulinotropic polypeptide and glucose-stimulated insulin response to exercise training and diet in obesity",
abstract = "Aging and obesity are characterized by decreased beta-cell sensitivity and defects in the potentiation of nutrient-stimulated insulin secretion by GIP. Exercise and diet are known to improve glucose metabolism and the pancreatic insulin response to glucose, and this effect may be mediated through the incretin effect of GIP. The purpose of this study was to assess the effects of a 12-wk exercise training intervention (5 days/wk, 60 min/day, 75% Vo(2 max)) combined with a eucaloric (EX, n = 10) or hypocaloric (EX-HYPO, pre: 1,945 +/- 190, post: 1,269 +/- 70, kcal/day; n = 9) diet on the GIP response to glucose in older (66.8 +/- 1.5 yr), obese (34.4 +/- 1.7 kg/m(2)) adults with impaired glucose tolerance. In addition to GIP, plasma PYY(3-36), insulin, and glucose responses were measured during a 3-h, 75-g oral glucose tolerance test. Both interventions led to a significant improvement in Vo(2 max) (P <0.05). Weight loss (kg) was significant in both groups but was greater after EX-HYPO (-8.3 +/- 1.1 vs. -2.8 +/- 0.5, P = 0.002). The glucose-stimulated insulin response was reduced after EX-HYPO (P = 0.02), as was the glucose-stimulated GIP response (P <0.05). Furthermore, after the intervention, changes in insulin (DeltaI(0-30)/DeltaG(0-30)) and GIP (Delta(0-30)) secretion were correlated (r = 0.69, P = 0.05). The PYY(3-36) (Delta(0-30)) response to glucose was increased after both interventions (P <0.05). We conclude that 1) a combination of caloric restriction and exercise reduces the GIP response to ingested glucose, 2) GIP may mediate the attenuated glucose-stimulated insulin response after exercise/diet interventions, and 3) the increased PYY(3-36) response represents an improved capacity to regulate satiety and potentially body weight in older, obese, insulin-resistant adults.",
keywords = "Aged, Blood Glucose, Body Mass Index, Diet, Reducing, Eating, Exercise, Female, Gastric Inhibitory Polypeptide, Glucagon-Like Peptide 1, Humans, Insulin, Insulin Resistance, Male, Obesity, Peptide YY, Physical Fitness, Satiety Response",
author = "Kelly, {Karen R} and Brooks, {Latina M} and Thomas Solomon and Kashyap, {Sangeeta R} and O'Leary, {Valerie B} and Kirwan, {John P}",
year = "2009",
month = jun,
doi = "10.1152/ajpendo.00112.2009",
language = "English",
volume = "296",
pages = "E1269--74",
journal = "American Journal of Physiology - Endocrinology and Metabolism",
issn = "0193-1849",
publisher = "American Physiological Society",
number = "6",

}

RIS

TY - JOUR

T1 - The glucose-dependent insulinotropic polypeptide and glucose-stimulated insulin response to exercise training and diet in obesity

AU - Kelly, Karen R

AU - Brooks, Latina M

AU - Solomon, Thomas

AU - Kashyap, Sangeeta R

AU - O'Leary, Valerie B

AU - Kirwan, John P

PY - 2009/6

Y1 - 2009/6

N2 - Aging and obesity are characterized by decreased beta-cell sensitivity and defects in the potentiation of nutrient-stimulated insulin secretion by GIP. Exercise and diet are known to improve glucose metabolism and the pancreatic insulin response to glucose, and this effect may be mediated through the incretin effect of GIP. The purpose of this study was to assess the effects of a 12-wk exercise training intervention (5 days/wk, 60 min/day, 75% Vo(2 max)) combined with a eucaloric (EX, n = 10) or hypocaloric (EX-HYPO, pre: 1,945 +/- 190, post: 1,269 +/- 70, kcal/day; n = 9) diet on the GIP response to glucose in older (66.8 +/- 1.5 yr), obese (34.4 +/- 1.7 kg/m(2)) adults with impaired glucose tolerance. In addition to GIP, plasma PYY(3-36), insulin, and glucose responses were measured during a 3-h, 75-g oral glucose tolerance test. Both interventions led to a significant improvement in Vo(2 max) (P <0.05). Weight loss (kg) was significant in both groups but was greater after EX-HYPO (-8.3 +/- 1.1 vs. -2.8 +/- 0.5, P = 0.002). The glucose-stimulated insulin response was reduced after EX-HYPO (P = 0.02), as was the glucose-stimulated GIP response (P <0.05). Furthermore, after the intervention, changes in insulin (DeltaI(0-30)/DeltaG(0-30)) and GIP (Delta(0-30)) secretion were correlated (r = 0.69, P = 0.05). The PYY(3-36) (Delta(0-30)) response to glucose was increased after both interventions (P <0.05). We conclude that 1) a combination of caloric restriction and exercise reduces the GIP response to ingested glucose, 2) GIP may mediate the attenuated glucose-stimulated insulin response after exercise/diet interventions, and 3) the increased PYY(3-36) response represents an improved capacity to regulate satiety and potentially body weight in older, obese, insulin-resistant adults.

AB - Aging and obesity are characterized by decreased beta-cell sensitivity and defects in the potentiation of nutrient-stimulated insulin secretion by GIP. Exercise and diet are known to improve glucose metabolism and the pancreatic insulin response to glucose, and this effect may be mediated through the incretin effect of GIP. The purpose of this study was to assess the effects of a 12-wk exercise training intervention (5 days/wk, 60 min/day, 75% Vo(2 max)) combined with a eucaloric (EX, n = 10) or hypocaloric (EX-HYPO, pre: 1,945 +/- 190, post: 1,269 +/- 70, kcal/day; n = 9) diet on the GIP response to glucose in older (66.8 +/- 1.5 yr), obese (34.4 +/- 1.7 kg/m(2)) adults with impaired glucose tolerance. In addition to GIP, plasma PYY(3-36), insulin, and glucose responses were measured during a 3-h, 75-g oral glucose tolerance test. Both interventions led to a significant improvement in Vo(2 max) (P <0.05). Weight loss (kg) was significant in both groups but was greater after EX-HYPO (-8.3 +/- 1.1 vs. -2.8 +/- 0.5, P = 0.002). The glucose-stimulated insulin response was reduced after EX-HYPO (P = 0.02), as was the glucose-stimulated GIP response (P <0.05). Furthermore, after the intervention, changes in insulin (DeltaI(0-30)/DeltaG(0-30)) and GIP (Delta(0-30)) secretion were correlated (r = 0.69, P = 0.05). The PYY(3-36) (Delta(0-30)) response to glucose was increased after both interventions (P <0.05). We conclude that 1) a combination of caloric restriction and exercise reduces the GIP response to ingested glucose, 2) GIP may mediate the attenuated glucose-stimulated insulin response after exercise/diet interventions, and 3) the increased PYY(3-36) response represents an improved capacity to regulate satiety and potentially body weight in older, obese, insulin-resistant adults.

KW - Aged

KW - Blood Glucose

KW - Body Mass Index

KW - Diet, Reducing

KW - Eating

KW - Exercise

KW - Female

KW - Gastric Inhibitory Polypeptide

KW - Glucagon-Like Peptide 1

KW - Humans

KW - Insulin

KW - Insulin Resistance

KW - Male

KW - Obesity

KW - Peptide YY

KW - Physical Fitness

KW - Satiety Response

U2 - 10.1152/ajpendo.00112.2009

DO - 10.1152/ajpendo.00112.2009

M3 - Journal article

C2 - 19351807

VL - 296

SP - E1269-74

JO - American Journal of Physiology - Endocrinology and Metabolism

JF - American Journal of Physiology - Endocrinology and Metabolism

SN - 0193-1849

IS - 6

ER -

ID: 50218469