Omdannelse af sukker og andre kulhydrater til fedt hos mennesker.

Research output: Contribution to journal › Journal article › Research › peer-review

Standard

Omdannelse af sukker og andre kulhydrater til fedt hos mennesker. / Quistorff, Bjørn; Grunnet, Niels.

In: Ugeskrift for læger, Vol. 165, No. 15, 2003, p. 1551-2.

Research output: Contribution to journal › Journal article › Research › peer-review

Harvard

Quistorff, B & Grunnet, N 2003, 'Omdannelse af sukker og andre kulhydrater til fedt hos mennesker.', Ugeskrift for læger, vol. 165, no. 15, pp. 1551-2.

APA

Quistorff, B., & Grunnet, N. (2003). Omdannelse af sukker og andre kulhydrater til fedt hos mennesker. Ugeskrift for læger, 165(15), 1551-2.

Vancouver

Quistorff B, Grunnet N. Omdannelse af sukker og andre kulhydrater til fedt hos mennesker. Ugeskrift for læger. 2003;165(15):1551-2.

Author

Quistorff, Bjørn ; Grunnet, Niels. / Omdannelse af sukker og andre kulhydrater til fedt hos mennesker. In: Ugeskrift for læger. 2003 ; Vol. 165, No. 15. pp. 1551-2.

Bibtex

@article{076a02d0ab5911ddb5e9000ea68e967b,
title = "Omdannelse af sukker og andre kulhydrater til fedt hos mennesker.",
abstract = "The basic biochemistry of de novo lipogenesis and the current understanding of fat formation from carbohydrates in humans are reviewed. The suggestion is made that ingestion of carbohydrates in excess of the caloric needs necessarily results in de novo lipogenesis since the glycogen stores are already full. Under these circumstances a formation per day of 15-20 g palmitate from carbohydrates has been reported in the liver and a similar amount in the peripheral tissues. Udgivelsesdato: 2003-Apr-7",
author = "Bj{\o}rn Quistorff and Niels Grunnet",
note = "Keywords: Dietary Carbohydrates; Dietary Sucrose; Energy Intake; Humans; Lipids; Obesity",
year = "2003",
language = "Dansk",
volume = "165",
pages = "1551--2",
journal = "Ugeskrift for Laeger",
issn = "0041-5782",
publisher = "Almindelige Danske Laegeforening",
number = "15",

}

RIS

TY - JOUR

T1 - Omdannelse af sukker og andre kulhydrater til fedt hos mennesker.

AU - Quistorff, Bjørn

AU - Grunnet, Niels

N1 - Keywords: Dietary Carbohydrates; Dietary Sucrose; Energy Intake; Humans; Lipids; Obesity

PY - 2003

Y1 - 2003

N2 - The basic biochemistry of de novo lipogenesis and the current understanding of fat formation from carbohydrates in humans are reviewed. The suggestion is made that ingestion of carbohydrates in excess of the caloric needs necessarily results in de novo lipogenesis since the glycogen stores are already full. Under these circumstances a formation per day of 15-20 g palmitate from carbohydrates has been reported in the liver and a similar amount in the peripheral tissues. Udgivelsesdato: 2003-Apr-7

AB - The basic biochemistry of de novo lipogenesis and the current understanding of fat formation from carbohydrates in humans are reviewed. The suggestion is made that ingestion of carbohydrates in excess of the caloric needs necessarily results in de novo lipogenesis since the glycogen stores are already full. Under these circumstances a formation per day of 15-20 g palmitate from carbohydrates has been reported in the liver and a similar amount in the peripheral tissues. Udgivelsesdato: 2003-Apr-7

M3 - Tidsskriftartikel

C2 - 12715656

VL - 165

SP - 1551

EP - 1552

JO - Ugeskrift for Laeger

JF - Ugeskrift for Laeger

SN - 0041-5782

IS - 15

ER -

ID: 8419214