Effects of short-term cinnamon ingestion on in vivo glucose tolerance
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Effects of short-term cinnamon ingestion on in vivo glucose tolerance. / Solomon, Thomas; Blannin, A K.
In: Diabetes, Obesity and Metabolism, Vol. 9, No. 6, 11.2007, p. 895-901.Research output: Contribution to journal › Journal article › Research › peer-review
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TY - JOUR
T1 - Effects of short-term cinnamon ingestion on in vivo glucose tolerance
AU - Solomon, Thomas
AU - Blannin, A K
PY - 2007/11
Y1 - 2007/11
N2 - Various spices display insulin-potentiating activity in vitro, and in particular, cinnamon spice and its phenolic extracts have been shown to exhibit these capabilities. In vivo study shows that cinnamon may have beneficial effects on glucose homeostasis; therefore the aim of this study was to further investigate this phenomenon in humans.
AB - Various spices display insulin-potentiating activity in vitro, and in particular, cinnamon spice and its phenolic extracts have been shown to exhibit these capabilities. In vivo study shows that cinnamon may have beneficial effects on glucose homeostasis; therefore the aim of this study was to further investigate this phenomenon in humans.
KW - Adult
KW - Cinnamomum zeylanicum
KW - Diabetes Mellitus, Type 2
KW - Dietary Supplements
KW - Glucose Intolerance
KW - Humans
KW - Male
KW - Phytotherapy
KW - Spices
KW - Treatment Outcome
U2 - 10.1111/j.1463-1326.2006.00694.x
DO - 10.1111/j.1463-1326.2006.00694.x
M3 - Journal article
C2 - 17924872
VL - 9
SP - 895
EP - 901
JO - Diabetes, Obesity and Metabolism
JF - Diabetes, Obesity and Metabolism
SN - 1462-8902
IS - 6
ER -
ID: 50218603