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  1. Published

    Teaktræ: fra naturskov til plantagedyrkning

    Kjær, Erik Dahl, 2005, In: Skoven. 1, p. 42-45 4 p.

    Research output: Contribution to journal › Journal article › Communication

  2. Published

    Technological properties of Lactobacillus fermentum involved in the processing of dolo and pito, West African sorghum beers, for the selection of starter cultures

    Sawadogo-Lingani, H., Diawara, B., Traoré, A. S. & Jakobsen, M., 2008, In: Journal of Applied Microbiology. 104, 3, p. 873-882 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Temperate phages TP901-1 and fLC3, belonging to the P335 species, apparently use different pathways for DNA injection in Lactococcus lactis subsp. cremoris 3107

    Breum, S. Ø., Neve, H., Heller, K. J. & Vogensen, Finn Kvist, 2007, In: FEMS Microbiology Letters. 276, 2, p. 156-164 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Temperature effect on lactose crystallization, maillard reactions, and lipid oxidation in whole milk powder

    Thomsen, M., Lauridsen, L., Skibsted, Leif Horsfelt & Risbo, Jens, 2005, In: Journal of Agricultural and Food Chemistry. 53, 18, p. 7082-7090 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Temperature-dependence of rate of oxidation of rapeseed oil encapsulated in a glassy food matrix

    Orlien, Vibeke, Risbo, Jens, Rantanen, H. & Skibsted, Leif Horsfelt, 2006, In: Food Chemistry. 94, 1, p. 37-46 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Temperature-dependent protection against Ichthyophthirius multifiliis following immunisation of rainbow trout using live theronts: note

    Alishahi, M. & Buchmann, Kurt, 2006, In: Diseases of Aquatic Organisms. 72, 3, p. 269-273 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Tenderness of meat from calves slaughtered at a time with maximal muscle protein degradation

    Therkildsen, M., Houbak, M., Hansen, S. & Byrne, D. V., 2005. 6 p.

    Research output: Contribution to conference › Paper › Research

  8. Published

    Test of a new liposomal adjuvant for the commercial influenza vaccine in ferret

    Martel, C. J., Jensen, T. H., Viuff, B., Nielsen, L. P., Agger, E., Blixenkrone-Møller, M., Andersen, P. & Aasted, B., 2007. 1 p.

    Research output: Contribution to conference › Poster › Research

  9. Published

    Testing for food market integration: a study of the Vietnamese paddy market

    Trung, L. D., Tam, T. N. M., Baulch, B. & Hansen, Henrik, 2007, Hanoi, 30 p.

    Research output: Working paper › Research

  10. Published

    Tests for time-varying covariate effects within Aalen's additive hazards model: chapter 12

    Martinussen, Torben & Scheike, Thomas, 2008, Statistical Advances in the Biomedical Sciences: clinical trials, epidemiology, survival analysis, and bioinformatics. Biswas, A., Datta, S., Fine, J. P. & Segal, M. R. (eds.). Wiley, p. 193-207 15 p. (Wiley Series in Probability and Statistics).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

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