Marianne Nissen Lund

Marianne Nissen Lund

Professor

  1. Animal: An International Journal of Animal Bioscience (Journal)

    Lund, Marianne N. (Editor)

    1 Jan 2010

    Activity: Peer-review and editorial work typesPeer review of manuscriptsResearch

  2. Farge, protein- og lipidoksisjon i kjøtt og fisk

    Lund, Marianne N. (Speaker)

    6 Jun 2012

    Activity: Participating in an event - typesParticipation in workshop, seminar, course

  3. Food Denmark PhD Congress 2010

    Lund, Marianne N. (Participant)

    22 Nov 201023 Nov 2010

    Activity: Participating in an event - typesOrganisation of and participation in conference

  4. Implement Consulting Groups Projektlederuddannelse for Forskere, Modul 1

    Lund, Marianne N. (Participant)

    17 Mar 201019 Mar 2010

    Activity: Participating in an event - typesOrganisation of and participation in conference

  5. Implement Consulting Groups Projektlederuddannelse for Forskere, Modul 2

    Lund, Marianne N. (Participant)

    31 May 20102 Jun 2010

    Activity: Participating in an event - typesOrganisation of and participation in conference

  6. Importance of pre-treatment of pork for stability during frozen storage

    Lund, Marianne N. (Speaker)

    9 Mar 200510 Mar 2005

    Activity: Talk or presentation typesLecture and oral contribution

  7. Improvement of the oxidative stability of beer: The importance of yeast and thiol-containing proteins

    Lund, Marianne N. (Lecturer)

    4 Feb 2010

    Activity: Talk or presentation typesLecture and oral contribution

  8. Meat Science (Journal)

    Lund, Marianne N. (Editor)

    1 Jan 2010

    Activity: Peer-review and editorial work typesPeer review of manuscriptsResearch

  9. Meat Science (Journal)

    Lund, Marianne N. (Editor)

    1 Jan 2010

    Activity: Peer-review and editorial work typesPeer review of manuscriptsResearch

  10. Meat Science (Journal)

    Lund, Marianne N. (Editor)

    1 Jan 2010

    Activity: Peer-review and editorial work typesPeer review of manuscriptsResearch

  11. Meat Science (Journal)

    Lund, Marianne N. (Editor)

    1 Jan 2010

    Activity: Peer-review and editorial work typesPeer review of manuscriptsResearch

  12. Meat Science (Journal)

    Lund, Marianne N. (Editor)

    1 Jan 2010

    Activity: Peer-review and editorial work typesPeer review of manuscriptsResearch

  13. Postharvest processes that influence myofibrillar protein degradation and meat quality

    Lund, Marianne N. (Speaker)

    7 Jul 200811 Jul 2008

    Activity: Talk or presentation typesLecture and oral contribution

  14. Protein oxidation in meat during chill storage in high-oxygen atmosphere

    Lund, Marianne N. (Speaker)

    16 Aug 200921 Aug 2009

    Activity: Talk or presentation typesLecture and oral contribution

  15. Society for Free Radical Biology & Medicine

    Lund, Marianne N. (Participant)

    18 Nov 201423 Nov 2014

    Activity: Participating in an event - typesParticipation in workshop, seminar, course

  16. Symposium: Novel techniques for analysis of protein redox modifications

    Lund, Marianne N. (Organizer)

    18 Jun 2010 → …

    Activity: Participating in an event - typesOrganisation of and participation in conference

  17. Thiols during production and storage of beer

    Lund, Marianne N. (Lecturer)

    1 Aug 2012

    Activity: Talk or presentation typesLecture and oral contribution

  18. Workshop for PhD students and Postdocs: Redox modifications and proteomics

    Lund, Marianne N. (Organizer)

    17 Jun 2010

    Activity: Participating in an event - typesOrganisation of and participation in conference

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